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Disney Dish Ep 341: Epcot​’​s new Space 220 restaurant is out​-​of​-​this​-​world

by The Jim Hill Media Podcast Network

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Len Testa & Jim Hill welcome Christina Harrison, who reports on what “Rise of the Resistance” was like on its very first day as a virtue-queue-less attraction. They then ponder what could happen if another division of Disney decides to go The-Children’s-Place route


Over the course of this episode, listeners will learn about:

How many times was Chrissy able to experience “Galaxy’s Edge” ‘s marquee attraction using only the standby queue

Which original aspect of Epcot’s “Living Seas” pavilion inspired the elevator experience at Space 220

What word / attitude best describes the staff currently working at Boma at Disney’s Animal Kingdom Lodge

At the absolute height of that retail chain, how many Disney Stores were there open at one time in North America

According to Martin Short’s character in “Only Murders in the Building,” which do millennials prefer: a text or a call


released September 27, 2021
Hosts: Len Testa and Jim Hill
Fabulously edited by Aaron Z. Adams


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The Jim Hill Media Podcast Network

Jim Hill is a writer, blogger, and theme park historian, and he'll be the first to tell you all of the back-room deals and corporate gossip that happens inside the Walt Disney Company.

Len Testa co-authors the Unofficial Guide series of travel books, focusing on theme parks.
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